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Prawn Sticks

*Image is for representative purpose only

Prawn Sticks


Net Wt: 200gm, 10 pieces, Ready to Fry


To be dip fried. Avoid overcooking to retain their juicy texture and natural flavour


Shrimps, Bread Crumb, Chopped Vegetables, Egg, Salt, Seasoning


  1. Heat Oil
  2. Immerse frozen Prawn Sticks in oil
  3. Reduce Flame and deep fry till golden brown
  4. Drain Excess Oil
  5. Serve hot with your favorite sauce
Nutritional Facts
Values per 100 g serving
Protein 15.80%
Fat 8.70%
Carbohydrate 12.80%
Saturated Fat 1.70%
Energy Value 194 K Cal